Sadie took to Papa right away when we arrived last night. First thing this morning, she wanted to know where Papa was.
We stopped in at some of the favorite Vermont specialty places. Here is Sadie helping herself to some recently pressed apple cider at the Cold Hollow Cider mill. She's been there often enough to be a pro. The cider donuts are yummy too. It was fun watching them press the cider.

Burlington is on the edge of Lake Champlain. It is beautiful and looks like it would be a lot of fun on a nice summer day. Today the wind was brisk and quite cold so we stopped for the photo op only.

Of course, we had to stop by the Cabot Cheese store and La Brioche, where the students of the New England Culinary Institute practice on the public in Montpelier, the capitol of Vermont. We skipped the maple farms because they haven't started collecting the sap yet and we've been there before.

Here we are on the tour of the Champlain Chocolate Factory. This time of the year there are NO crowds in Vermont. Another couple came so they held a tour and sample tasting just for us. Sadie loved the chocolate except for the extra dark, but thought the tour was a bit boring.
Of course, we had to stop by the Cabot Cheese store and La Brioche, where the students of the New England Culinary Institute practice on the public in Montpelier, the capitol of Vermont. We skipped the maple farms because they haven't started collecting the sap yet and we've been there before.
Libbie, Jeff and Benson read and snuggle in an electric wrap designed for cold winter nights in Vermont. Tomorrow Benson has the day off from school so he will join in our adventures.
We attended the matinee so that Abigail could go with us. She loved Steve's binoculars. She was really pretty well behaved especially considering we were in our seats for about 4 hours minus a few bathroom breaks.